Sep 17
When u plan an elaborate Sunday Lunch for your family, there is no holding back. PAN FRIED BASA INGREDIENTS 4 Basa Fillets 1/4 cup maida 1 tsp chilli powder salt Olive oil 1. Pat dry the basa fillets well to absorb all extra moisture. 3. Mix the maida salt and chilli flakes. 2. Either leave …
Apr 30
I have only eaten this Rawa idli at my mom’s house. My sister makes it for us, and I like how it pairs well with this pungent chutney to make a filling and delicious breakfast. Though it is an instant idli recipe, the process isn’t instant. Worth the effort, especially if you have forgotten to …
Apr 24
I struggle big time with Chinese cuisine, just don’t seem to get it right. But when you have friends who are pro with it, then you can just give up. My dearest friend Ameya Warty was sweet enough to share these 2 recipes and guide me through it. Still fall short of the super Chinese …
Feb 10
I am an avid Masterchef Australia follower. One day Nigella made this finger licking tequila chicken and I literally drooled looking at it. Marked it on my to do list and promised to make it soon. Unfortunately life took over and I never got a chance to make it. Today, i was sending a secret …
Jan 22
I met Alicia when I lived in Goa. She was my bestie for the 2 years i lived there. At that time I didn’t know to cook much and would love when she would feed me all her specialities. One of my favourites was her Beef chilli fry and would crave to eat it. She …
May 24
So where would you like to go today. On a virtual culinary tour of an exotic land? How about sunny sensual Brazil. My favourite blogger couple the Mukherjees, www.gigglingspoons.com set the theme of the month for Chefs Across Boundaries (a group of like minded foodies and bloggers) with Brazil as the place to discover, So …
Mar 11
One week no cooking only nursing. Kids and I have been down with the seasonal flu and looks like finally we are on the road to recovery. My group of foodie friends were given chillies as a challenge and with everything happening thought I would miss the deadline. Had big plans for this spicy ingredients …
Mar 11
I asked mom to get some red chillies for a dish I wanted to make a few days ago. She bought me a whole bunch of red birds eye chilli. I used it for the Basa and then for the margarita and still it wouldn’t get over. So made a Thai sweet chilli sauce from …
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