May 18
I love easy peasy recipes. Who doesn’t? I had prawns in the freezer and I wanted a quick one that would be good enough for the blog. Being a MasterChef Australia fan, I remembered one of the contestants Marion Grasby and how she loves to make quick fusion food. Chanced upon this recipe and Voila …
May 12
When u lay hands on such massive prawns, u have to attempt something new. I still struggle with Chinese cuisine, but am getting the hang of gravies. Quite happy with the outcome. The Hakka noodles are made using Aziz’s recipe which he showcased in the Foodies Central live. 18-20 big sized prawnsOil12 minced garlic1″ ginger …
May 08
It’s been too long since something went up on the blog. Last minute decided to try something with Bhindi and glad I did. Now a days everyone is fed up of being locked in and it continues to get difficult to tempt the kids taste buds and keep them happy alteast through the stomach route. …
May 08
When the client orders chicken tikka masala and you have never made it though eaten it a lot, what do u say? Well I said yes!! I have made the tikkas before for New year’s Eve after Ameya shared the recipe in the live on our Facebook group Foodies Central. The bhuna masala gravy I …
Mar 06
Mutton my true love and my son’s first love. I had a lot of work today and by the time I set out to cook the mutton it was past 12.30. I needed a quick fix recipe plus I wanted to try something new. So opened Google and my saved recipes, zeroed in on the …
Mar 06
The mother of one of my besties is an amazing cook. I know her since over 20 years and I remember when we used to party all night and land up at her place, aunty would feed us some amazing rajma rice. Once we were so drunk that we thought it was mutton. Aunty is …
Mar 01
I am constantly looking out for variations in our daily meals. I chanced upon a recipe by the Kitchen Foodie and found it was an interesting twist to our humble bhindi fry. Yes I did make some changes as per my daughters liking for she loves Bhindi. The original recipe has channa dal, methi seeds, …
Jan 16
Today I decided I want to try something different in Mutton, else my son convinces me to always make his favourite Chilli fry. I kept getting directives from family members, no white gravy, no coconut, no cashews, nothing heavy, keep it simple homestyle.. Searched for a few recipes but nothing tempted me. Then remembered the …
Dec 05
When u want to keep trying something new but due to all the experimenting, many favourite dishes don’t make a comeback for a long time. I think it could be over 4 years since I made a lasagna. It makes such an impressive meal with a balance of sauces with the pasta sheets not overpowering …
Nov 20
My son recently started loving Tacos and I don’t think I have made them at home for over 4 years. The other day I found these boxes of crispy taco shells, so I immediately grabbed them with a plan to surprise him. It took me 3 weeks to finally make it as muhurat hi Nahi …
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