Category: Indian vegetarian

Mangalorean Padengi Gassi with Masala Dahi Bhaath

A home cooked Mangalorean meal usually features┬áPadengi gassi – green moong coconut curry and a dahi bhaath.┬áThe tangy curd rice is such a wonderful partner to the spicy creamy lentil curry. Its the simple meals that we crave at times and it never fails to satiate our tastebuds and cravings.   Padengi gassi – green …

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Mangalorean Pineapple Menaskai

  Menaskai – A perfect balance of sweet, sour and spicy. Any traditional occasion and this dish makes a star entry. Eagerly awaited as it comes towards the end of a sit down banana leaf meal just before the desserts. I know many a family member who can travel distances for this curry. The best …

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