Apr 09
Finally laid my hands on the Korea chilli paste Gochujang and the first dish I made was this sweet spicy sticky chicken 1kg chicken thighs, cut into bite-sized pieces 3 tbsp light soy sauce1 tbsp sesame oil2 tbsp gochujang1 tbsp honey1 tbsp finely grated ginger3 garlic cloves, finely grated grated½ cup finely chopped spring onions(white)finely …
Apr 09
When you are always looking for some twist in a regular recipe, it’s time to sit in front of the internet and start your research. I chanced upon this recipe of green masala Irani style kheema by Sanjyot Keer. His recipes are really good so I had to give it a try. It’s completely different …
Jan 21
I woke up this morning and realised my blog Vishualfoodie completes 8 years. Started with a gusto only to have dwindled posting over the last few years. But with a guarantee that the recipes on the blog have been loved and made repeatedly not only by me but my many who follow it. Some of …
Jan 06
In my hunt for interesting Indian recipes I chanced about this chicken methi malai recipe on a FB group. Keyword search led me to many posts of members vouching for this recipe, and I knew I had to make it. The dish was rich and delicious with the kids giving a thumbs up to methi …
Oct 11
Since my move to Hyderabad, I have been reading about the various specialities that this city has to offer. I haven’t tasted this dish outside but the name kept attracting me and after much research zeroed in on this recipe. Adapting it to our tastes. My kids say this now is their top Indian gravy …
Oct 11
Everyone likes a delicious pasta. Here in India, a very small percentage of the varieties of pasta that are made abroad are reproduced. Am a fan of MasterChef and to see Also cook up such a variety is fascinating. It’s my dream to make my own pasta from scratch and to also attempt some of …
May 26
When the client asks for veg sliders and I happily say yes, it’s time to research some recipes as I have never made the veg patty before I went through some really good burger recipes only to finally make one my Mom tried recently. My sister had raved about it. Made the patty using Ranveer …
Mar 25
Hyderabad is famous for its Biryani but my pet peeve is that there is never enough meat in it. Most Biryanis I have tasted here are lots of flavoured rice and 4 pieces of meat. I have rarely seen a layered biryani with masala. Don’t get me wrong, I love this style of Biryani as …
Oct 11
This is my first post after moving to a new city. Its been a while since I updated the blog and I kept saving this recipe for this very purpose. This recipe featured on Chef Vinesh’s instagram a while ago during lockdown. It was part of the recipe exchange with Chef Pooja Dhingra. When these …
May 22
I have been wanting to make this style of baingan bharta since Ameya Warty posted this a while ago. It was a recipe developed by him in true OMF style. OMF or Oh My Food Kitchen is his brand and I have tasted some of the most amazing dishes that have come out of its …
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